top of page
athletics coaching
Writer's pictureDeb Carr

Rogue Homme Turns 5 at the Supper Club Sydney



Intercontinental Sydney

It was one of Sydney's fanciest rooftop events hosted by Intercontinental to celebrate Rogue Homme's 5th Birthday celebration. 120 of Sydney’s elite and industry partners partied on at the Supper Club. A big shout out to my lovely friend, Arrnott Olssen who is the Editor of Rogue Homme for organising such a fabulous event.

With style, heritage and understated luxury at the heart of Rogue Homme, the event paid tribute to the blog’s first five years with an elegant affair that moved throughout InterContinental Sydney in a carefully-designed multi-sensory journey. Key event partners Grey Goose and Hayman’s Gin brought the creative vision to life with signature cocktails and a dramatic Grey Goose centrepiece to mark the occasion.


Intercontinental Sydney

We started the celebrations at the hotel’s pop-up Florist bar which was reimagined to transport guests back to the venue’s origins in the 1851 Treasury Building. Designed to reflect the innovation of modern luxury, the converted florist shop was a styled production with garden-party theming, vintage watering cans, garden gnomes and a canopy of fairy lights. Event partners, Hayman’s Gin, welcomed guests with a signature Gin & Jay cocktail from resident mixologist, John Toubia.


Intercontinental Sydney

Private elevators escorted us to the evening’s main attraction – Supper Club by InterContinental Sydney – for phase two of the evening’s celebrations among 270 degree views across the Sydney Harbour from level thirty-two. In signature Supper Club style, the exclusive rooftop bar and lounge was themed to seasonal perfection, showcasing fresh blooms shaded in dark red hues, candle light and a stunning long-run centrepiece featuring a luxe line-up of cheese & charcuterie, grapes, figs, seasonal fruits – and of course, Grey Goose highlights. Three bespoke Grey Goose cocktails included the halo cocktail of the evening, the Le Grand Fizz, and signature cocktails: the Grey Goose & Watermelon and Honey Suckle Fix. Guest were treated to live entertainment and gourmet canapes within the rooftop lounge and terrace balcony, including exclusive giveaways to honour the birthday celebrations.


Arrnott Olssen

Arrnott Olssen, Rogue Homme founder, said: “The first five years has been an incredible journey. Rogue Homme is about style, luxury, the experiential and the timeless classics, and no one could deliver this vision quite like InterContinental Sydney. Supper Club, like Rogue Homme, is synonymous with boldness and innovation, and being able to celebrate the embodiment of this with friends, media and partners, has me wonderfully excited for what the next five years can bring!”

Celebrating among Arrnott Olssen and InterContinental Sydney was some of media and the industry’s hottest names, including Lizzy Lovette, Helen Chik, Odette Blac, Cameron Murray and Sally Spratt.

Supper Club by InterContinental Sydney is Sydney’s premier rooftop bar and lounge and is opened Thursday to Saturday from 8:00pm until late. The rooftop venue is available for private events and bookings are essential.

For reservations, please call +61 2 9240 1396 or email restaurant.reservations@interconsydney.com

Join the conversation: #InterContinentalSydney Twitter: @InterConSyd Facebook: www.facebook.com/intercontinentalsydney Instagram: www.instagram.com/intercontinentalsydney

Crystal Jewellery Banner Advert
deb carr blogger
things to do in sydney
bottom of page