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Campos & Mr Black Release Limited Edition Coffee Liquer for Christmas

Writer's picture: Deb CarrDeb Carr


The Mr Black x Campos collaboration is a seasonal brew of coffee liqueur that uses coffee beans carefully selected by specialty coffee professionals, Campos. This strictly limited edition has individually numbered bottles being made available to the public online and at Camperdown Cellars with a limit of one per customer. Each 700ml bottle of Mr Black also features a stunning visual design that is slowly revealed as the drink is consumed. Mr Black is best enjoyed simply served over ice. It is also the perfect ingredient for the ultimate Espresso Martini or for classic coffee cocktails. Made from 100% Australian grain spirit, Mr Black can be mixed magnificently with the likes of rum, tequila and Absinthe.

To purchase visit mrblack.co/campos and exclusively at Camperdown Cellars RRP $80

Signature Serve: Campos x Mr Black Cocktail #1 Coffee with Black Cherry and Apricot

  • 25ml Mr Black x Campos

  • 40ml Bacardi Carta Blanca

  • 15ml apricot brandy

  • 1 barspoon of black cherry jam

  • 20ml espresso

  • Grated nutmeg to garnish

Shake all ingredients, strain into a chilled coupe.

Recipe by Karel ‘Papi’ Reyes, The Barber Shop

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